Eating healthily is the new sexy. But can you really have a delicious Thai breakfast without a splash of oil, whether it’s fried or griddled ? We don’t think so. So, why not opt for a western egg breakfast; the humble poached egg, an option for those who would like to avoid cooking with fat but still want the full flavour of an egg. Although they’re not traditionally popular amongst Thai people, poached eggs have become common place for a superb western style dish found at every good breakfast and brunch restaurant in Bangkok.